Emperor Chicken Dish package [皇帝鸡]

*Video cooking method is for Imperial Emperor Chicken Dish. For Emperor Chicken Dish cooking method, please refer to the "How to prepare"

Consumption method:  Soup ( Good for 4 servings or 4 persons each ) 

Effect Category Details: Boost energy

Ingredients: 玉竹 元肉 杞子 川芎 北其 党参 甘草 洋参须 Yu Zhu ( RHIZOMA POLYGONATI ODORATI ), Codonopsis root, Ginseng     

How to prepare:

1) Put the herbs onto vegetable wash basket and rush with water

2) Put the herbs into pot and pour water to boil till half pot for 5 minutes under slow heat

3) After wash the chicken with water and salt, put the chicken on a plate to massage with salt, 花雕酒 and sesame oil. Finally wrap the chicken in disposable plastic wrap together with plate number 1 and put in fridge for minimum 30 mins

4) Set up a bowl plate with aluminum foil on top, transfer the chicken and the sauce from plate number 1 into the aluminum foil, pour the herbs and add 冰糖 into the stomach of the chicken and fold up the aluminum foil - allow the herbs to marinate into the chicken by keeping the bowl plate in the fridge ( for at least 60 mins ; longer the better, up to 24 hours best )

5) Put the bowl plate to steam for 45mins

6) Ready for consumption

Gender and Age: Adults and Children

Quantity: Serve 4 to 6 persons

Storage
Suggest to prepare the soup as soon as the package is opened

For storage, suggest cool dry place away from direct sunlight   ( Preferably keep in fridge )